Asian
Satay is standard street fare in Thailand. Usually a very simple recipe, my version is a little more complex in flavor - a wonderfully different grilled pork recipe that is sure to please.
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Newest Recipes:
A slightly Thai version of the classic Hawaiian BBQ chicken grilling sauce. Inexplicably, it doesn’t seem to stick to the grill as badly as other BBQ sauces, but ya gotta keep it turning!
There are about as many variations of this classic Thai cold beef salad as there are cattle on a thousand hills, so don’t don’t be surprised if it doesn’t have exactly the ingredients you think it should have. ~ Haikuman
My low-carb spin on P.F. Chang’s “Chicken Lettuce Wraps”. P.F. Chang’s serves it as an appetizer, but this recipe makes enough for a meal.
A zippy coconut, curry, and peanut sauce that my children really love.
It works fantastic marinating for even just one hour! Three hours works even better. It is also great to use on butterflied pork loin chops.
An instant hit around our house — a fresh pickle crunch and sweet spicy finish. Good on a sandwich or on the plate.
Asian Grilled Chicken Thighs
A quick and easy Low-carb, gluten-free, Thai-inspired marinade for grilled chicken thighs with a little kick.
A quick and easy Low-carb, gluten-free, Thai-inspired marinade for grilled chicken thighs with a little kick.